Alaskan Amber on Tap

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My recent trip to Washington introduced me to a new beer, Alaskan Amber. It’s brown and sweet and delicious. Smooth and mild, it goes well with fish and chips (and probably a lot more but that’s the only thing I tried). If you’re in a region that sells it, I recommend trying this one on tap. And if you can, try their stout and smoked porter and report back to me!

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